Premium Steakhouse

About

It’s no coincidence that The Best City in St. Louis happens to be home to the best steakhouse in the city—and it’s not just the steaks that are done well. From Seared Skuna Salmon and Lobster Bisque, to Oysters Rockefeller and juicy prime cuts, 1904 Steak House has something to delight every taste bud at an equally tasty price point. Pair your unforgettable meal with our 120 wines from around the world and drink in the charming surroundings.

A List 2018 Winner of Best Steakhouse

St. Louis Magazine A List Reader's Choice Award

Hours

SUNDAY: 5 p.m. – 10 p.m.

MONDAY: Closed

TUESDAY: Closed

WEDNESDAY: Closed

THURSDAY: Closed

FRIDAY: 5 p.m. – 10 p.m.

SATURDAY: 5 p.m. – 10 p.m.

Indoor and outdoor seating will be available.

Contact

ADDRESS:
777 River City Casino Boulevard
St. Louis, MO 63125

Please inform your server of any allergies or dietary restrictions.

The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness.

Kale & Artichoke Dip | $10
grilled focaccia, mascarpone, lemon

Calamari | $12
peanuts, shallots, sweet chili

Crab Cakes |$14
jumbo lump crab, creole mustard sauce

Shrimp Cocktail | $14
gin tomato cocktail sauce

Oysters | Half Dozen: $14 | Dozen: $24
(choice of) on the half shell: cocktail sauce, mignonette OR charbroiled: herb butter, lemon, parmesan

Caesar Salad | $8
romaine, parmesan, focaccia croutons

House Salad | $8
baby greens, soppressata, hard-boiled egg, aged provolone, red wine vinaigrette

French Onion Soup | $7
sherry, gruyere gratin

All premium steaks are served with your choice of whipped potatoes or roasted asparagus.

We are committed to using the highest quality beef available, hand selected, 100% Angus, corn-fed and from the Midwest.

Our prime and choice meats grade higher than the USDA industry standard.

Our beef is aged to specifications unique to 1904 Steak House.

Prime New York Strip | 12 oz: $42

Filet | 8 oz: $42

Prime Ribeye | 18 oz: $56

Additions

Garlic Herb Butter | $3

Horseradish Cream | $3

Sherry Brandy Demi | $3

Jumbo Grilled Shrimp | $30

Cold Water Lobster Tail | Market Price

Alaskan King Crab Legs (2) | Market Price

Pasta of the Week | $16

Scottish Salmon | $26
crispy polenta, mushroom ragu, kale, sherry

Roasted Airline Chicken | $24
wild mushroom risotto, asparagus, chicken demi

Baked Potato | $6

Whipped Potatoes | $5

Sautéed Wild Mushrooms | $7

Roasted Brussel Sprouts | $6

Roasted Asparagus | $9

Chocolate Cake | $8

Cheesecake | $8